promoting-biodiversity-conservation-in-cambodia-assessment-report

A report conducted as part of the Cambiodiversity project, which addresses the predominance of rice in Cambodia’s agriculture and investigates the feasibility for further agro-diversification. The assessment is based on interviews with farmers and other stakeholders and a review of secondary literature. The authors examine reasons for the predominance of rice, the use of rice in Cambodia, and obstacles to diversification. They also discuss incentives, substitute crops to rice, and other ideas to promote diversification.