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Law on food safety

This law establishes the frameworks and mechanisms for managing and ensuring the safety, quality, hygiene, and compliance of food at all stages of the production chain, with the aim of protecting consumer health and food safety, as well as ensuring fair food trade.

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Law on food safety (Khmer)
 
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Law on food safety (English)
 

Data Resource Preview - Law on food safety (Khmer)

Additional Info

Field Value
Geographic area (spatial range)
  • Cambodia
Document reference # NS/RKM/0622/006
Issuing agency/parties
  • Ministry of Commerce
Language
  • English
  • Khmer
Formal type of document Law
Topics
  • Economic policy and administration
  • Food security
  • Laws and regulations
  • Trade policy and regulation
License

No license given
Copyright To be determined
Access and use constraints

By accessing this website or database, users agree to take full responsibility for reliance on any site information provided and to hold harmless and waive any and all liability against individuals or entities associated with its development, form and content for any loss, harm or damage suffered as a result of its use.
Status Signed and in effect
Adoption date/Enacted/Promulgation date/Signing date June 8, 2022
Effective/Enforced Date June 8, 2022
Publication reference Consumer Protection Competition and Fraud Repression Directorate-General (CCF) of the Ministry of Commerce
Links to source https://www.ccfdg.gov.kh/wp-content/uploads/2022/06/ច្បាប់ស្ដីពីសុវត្ថិភាពម្ហូបអាហារ.pdf
Contact

Consumer Protection Competition and Fraud Repression Directorate-General (CCF) of the Ministry of Commerce

Address: St.18, Kdey Takoy Village, Sangkat Veal Sbov, Khan Chbar Ampov, Phnom Penh, Kingdom of Cambodia

Phone: (+855) 23 231 856, (+855) 92 830 856

Email: info@ccfdg.gov.kh

Website: https://www.ccfdg.gov.kh/en/
Legacy reference document Law_on_food_safety__08.06.2022.pdf
Keywords food,food safety,business,commerce
Date uploaded September 23, 2024, 08:40 (UTC)
Date modified September 30, 2024, 06:14 (UTC)